Starters

homemade pate

Homemade Pate Recipe Pork And Mushroom

Homemade Pate Recipe I have been fancying pate for ages and I often picked a pack up from the supermarket and then put it back again. The reason being is the expense of the supermarket pate. I just could not justify the expense especially when you can save money and make you won pate for … Read more

how to cook vacuum packed mussels

Mussels The Complete Guide and Recipes

Mussels One of the most delicious mollusks or (molluscs) from the sea. They are so robust in flavour and texture  that they can carry off virtually any other flavour you cook with them. From a curried creamy sauce  to a plain broth of salt water. One of the most versatile ingredients from the sea in my … Read more

how to make creamy garlic mushrooms #wild mushrooms #garlic #parsley

Creamy Garlic Mushrooms On Toast

Creamy Garlic Mushrooms Mushrooms I just love them, I eat the regular white bottom mushrooms raw when preparing them for other dishes. The chestnut mushroom has so much depth of flavour its good in anything, great with breakfast. My favourite though is Creamy Garlic Mushrooms. My first memory of having creamy mushrooms was at my Grans … Read more

Carrot and Coriander Soup

Carrot and Coriander Soup

Carrot and Coriander Soup Its heart warming satisfying and especially good in the cold dark winter days. I only decided to make Carrot and Coriander Soup as I was walking around the supermarket as I grabbed a bag of the Wonky Veg variety, carrots to be precise, 37p for a kilo, what a bargain  and then I … Read more